Chocolate Banana Peanut Butter Kabobs #Cleaneating

I was craving and I do mean craving some sweet chocolate. Whenever I get in those moods, I make sure to give myself a sweet treat! I usually make these as bites and use toothpicks but I didn’t have any so this is how the chocolate banana peanut butter dessert kabob was created! (Say that ten times fast!) Sometimes a girl has to do what a girl has to do!

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Note: I used homemade peanut butter. To make, I used 2 cups roasted peanuts in a food processor and processed for 5 – 7 minutes until it turned into peanut butter. I still have lots left. Placed in glass container in fridge.

If you don’t have lollipop sticks use toothpicks and place one on each stick for a bite size snack.

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This is how they look prior to having chocolate drizzle all over them. You don’t have to freeze them for thirty minutes. To be honest, they thaw very quickly. I like to freeze them to have the peanut butter and banana adhere to each other better but it’s really no biggy. Skip that step if you want ;) You will be very satisfied either way with this sweet, delicious treat!

 

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